CGOC Awards 2012

Exhibitions - April 2012

April 2012

Source and Taste of the West Show

23rd - 24th April 2012, Westpoint, Exeter

The Source & Taste of the West trade show affords trade buyers a opportunity to taste and order the latest food and drink from 200 quality producers. Organisers Hale Events are busy planning the 2012 show and the Craft Guild of Chefs is working closely with them to ensure a lively and interesting mix of demonstrations in the Intoto Cookery Theatre. Craft Guild representative and chef consultant Lee Maycock, who took part at the 2011 show, plans to attend the show to demonstrate how game can be used creatively in menus.

Details: www.sourcefoodanddrink.co.uk


Latest News…

17.05.2012

Compass chef Nick Vadis presented with British Culinary Federation award

Nick Vadis, executive chef of Compass UK & Ireland and former chairman of the Craft Guild of Chefs, has been presented with the Classic Fine Food Award by t… More…

17.05.2012

Hospitality Action's online auction closes at 2pm Friday

There’s just over 24 hours left to go for the annual Hospitality Action (HA) Spring Online Auction. … More…

16.05.2012

Mövenpick Ice Cream names finalists for its first ever Gourmet Dessert Chef of the Year competition

Six chefs will put their creative skills to the test after qualifying as finalists in the inaugural Mövenpick Gourmet Dessert Chef of the Year competition.… More…

Latest Events…

19.05.2012

Winnie Myers’ teatime challenge

Young chefs are being asked to gear up again for the Winnie Myers Traditional Tea Afternoon challenge organised by the Craft Guild’s London Division.… More…

25.05.2012

Major Series

Each year Major International and the Craft Guild of Chefs organise the Major Culinary Challenge and Mini Series of Display Classes. The national competition… More…

13.06.2012

Craft Guild of Chefs Awards

An annual celebration of chefs across the foodservice industry.… More…

LINKEDIN
FACEBOOK
Twitter
CGOC BLOG
Awards Intelligence
Essential Cuisine S/Button May 2010
Member Update
SUBSCRIBE NOW
Join the CGOC now
Culinary Academy