Industry Events - December 2009

December 2009

RSPH Level 3 Award in HACCP

1 – 2nd December 2009, VWA, Skipton

This 2-day course provides delegates with the understanding and awareness necessary to design and implement an effective HACCP system in food manufacturing or catering.

Details: www.vwa.co.uk/courses/haccp/haccp-making…

Everything European – A Comprehensive Guide to EU Food Law

2nd - 3rd December 2009, Leatherhead

Provides delegates with comprehensive coverage of the principles and application of EC food Law. Presenters will explain how to identify, Keep up-to-date with and apply relevant legislation as an aid to both new product development and legality of current product ranges.

Details: www.leatherheadfood.com/everything-europ…

Food Microbiology - Interpreting Test Results

3rd December 2009, Leatherhead

Ensuring microbiological food safety and quality is vital to the success of any food company. Failure in this area can result in loss of customer confidence, money, and business. Learn to understand and interpret microbiological results, in addition to having competent and effective microbiological analysis.

Details: www.leatherheadfood.com/food-microbiolog…

Christmas Lunch

6th December 2009, Crown Moran Hotel

Stephen Scuffell and his team will be creating a fine feast for this festive lunch. For further information click below to download the 2009 Christmas Lunch flyer.

Details: www.craftguildofchefs.org/homepagepics/6…

Christmas Cake Making

6th December 2009, The Kitchen, London

For a Michelin starred traditional Christmas cake come down to The Kitchen and make your Christmas cake with Thierry Laborde.

Details: www.visitthekitchen.com

The Arena Christmas Lunch With Simon Vincent

7 December 2009, Mandarin Oriental Hotel, London

Book your place to hear from Simon Vincent, and gain an insight into his career and the expansion policy that will result in the opening of more than 20 Hilton hotels in Europe in 2009, with a further 54 Hilton Family properties signed and expected to open across Europe between now and 2011. The event starts at 12pm and includes seniorlevel networking opportunities and ar three-course lunch.

Details: www.arena.org.uk/index.php?page=event_de…

Soft Drinks Microbiology

9th December 2009, Leatherhead

Gain an overview of the range of microorganisms found in various soft drink categories and understand their growth requirements, the damage they can cause and how they can be controlled. Also looks at where the industry is going with respect to ingredients and types of products, and problems which may arise.

Details: www.leatherheadfood.com/soft-drinks-micr…

Marco Pierre White’s Christmas Party

10th December 2009, London

Join Marco Pierre White this Christmas for a Christmas Dinner and Dance plus a evening of entertainment at Marco’s very own Frankie’s Restaurant in Knightsbridge. For further information contact Simon McFarland - 0161 927 2914 simon.mcfarland@front-rowevents.com

Details: www.front-rowevents.com

Marco Pierre White Christmas Lunch

11th December 2009, Frankies Restaurant, Knightsbridge, London

Join Marco Pierre White and Willie Harcourt-Cooze, plus special guests Paul Merson and Ray Parlour this Christmas for a afternoon of entertainment at Marco's very own Frankie's Restaurant in Knightsbridge. Following a champagne reception and lunch, the afternoon will feature an audience with Marco Pierre White alongside Paul Merson, Ray Parlour and many more legends. For further information contact Simon McFarland - 0161 927 2914 simon.mcfarland@front-rowevents.com

Details: www.front-rowevents.com

Christmas Cake Decorating

13th December 2009, The Kitchen, London

Decorate your Christmas cake with Michelin Star chef Thierry Laborde.

Details: www.visitthekitchen.com

Marco Pierre White Christmas Lunch

16th December 2009, Ramside Hall, Durham

Join Marco Pierre White and Melanie Sykes this Christmas for a afternoon of entertainment at the Ramside Hall Hotel in Durham. Your afternoon will begin with a champagne reception, after which you will enjoy a 3 course meal. After lunch you will meet Marco as he visits your table and then sits down with Mel to reflect on his career and answer any questions you put to him. For further information contact Simon McFarland - 0161 927 2914 simon.mcfarland@front-rowevents.com

Details: www.front-rowevents.com

Marco Pierre White Christmas Dinner

17th December 2009, Frankies Restaurant, Knightsbridge, London

Join Marco Pierre White and Melanie Sykes this Christmas for a evening of entertainment at Marco's very own Frankie's Restaurant in Knightsbridge. Your evening will begin with a champagne reception, after which you will enjoy Marco's choice menu including a 3 course meal and half a bottle of wine per person. After dinner you will be able to participate in an interview with the master himself alongside his good friend Melanie Sykes, followed by live music into the early hours. For further information contact Simon McFarland - 0161 927 2914 simon.mcfarland@front-rowevents.com

Details: www.front-rowevents.com

Chocolate Truffles & Mince Pies

22nd December 2009, The Kitchen, London

Have an indulgent Christmas and come to The Kitchen to create luxurious chocolate truffles and mince pies.

Details: www.visitthekitchen.com

Forthcoming Events

Latest News…

19.03.2010

Marco Pierre White signs a deal with Bernard Matthews

Renowned celebrity chef Marco Pierre White has signed a contract with Bernard Matthews in an attempt to make turkey more high-profile.… More…

19.03.2010

ACADEMY OF FOOD & WINE BOOSTS COMPETITIONS WITH £10k BURSARIES

The Academy of Food & Wine has announced bursary prizes worth a total of £10,000 for the establishments and colleges of the winners and runners-up in … More…

19.03.2010

Grand finalists announced for Nestlé Toque d’Or

Nestlé Toque d’Or, a competition for UK catering students, has announced the five selected colleges that have battled their way through to this year’s Gr… More…

Latest Events…

23.03.2010

Emerging Cleaning & Disinfection Technologies

This is an ideal opportunity to listen to an expert with many years experience in the food industry demonstrate the importance of equipment design and provide i… More…

23.03.2010

The Guild of Food Writers Awards

Entries are now being accepted for this year’s Guild of Food Writers Awards. The closing date for forms to reach the administrator is Tuesday 23 March 2010 a… More…

28.03.2010