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As the official quarterly publication for the Craft Guild of Chefs, Stockpot provides chefs across the UK with all the latest news and views from the culinary world.

As the key medium the Craft Guild uses to communicate with its members, Stockpot's editorial coverage includes culinary competition updates, event reviews and chef profiles, as well as regular focus features on ingredients, training, legislative issues, and masterclasses.

This quarterly publication is also distributed at all Craft Guild events and competitions. To subscribe today click on the PDF below.

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Latest News…

10.09.2010

The Catering Academy supports the Nema foundation in feeding poverty-struck children of Mozambique

The Catering Academy has assisted the Nema foundation in providing some of the poverty-stricken children of Mozambique with a daily nutritious school meal.… More…

10.09.2010

Are you up for the culinary challenge to win a trip to New Zealand?

The Craft Guild of Chefs and the NZ-UK Link Foundation are once again seeking entries for the eagerly-awaited UK-NZ Culinary Challenge, which sees the winner em… More…

09.09.2010

Chefs sharpen their knives for Great Northern Cook Off competition

North West businesses and region chefs are going up against each other this week to compete for the Great Northern Cook Off crown - in a competition created and… More…

Latest Events…

12.09.2010

Hospitality Action - Charity Polo Day

Beaufort Polo Club will host Hospitality Action’s first ever polo day. The money raised will go directly to those in the hospitality industry who have fallen up… More…

14.09.2010

Craft Guild of Chefs Graduate Awards

A Craft Guild of Chefs Graduate Award is a formal recognition of a young working chef’s excellence. Prestigious for the chef, the award is also a credit to thei… More…

18.09.2010