All Events - May 2012

May 2012

The Craft Guild of Chefs Spring Ball

6th May 2012, The Crown Moran Hotel, London

The Craft Guild of Chefs will be hosting a fabulous Spring Ball giving chefs the chance to enjoy a rare and much-deserved night off with their colleagues, friends and family. To order or for further information call 0208 948 3870 or email enquiries@craftguildofchefs.org

NECTA Salon Culinaire

9th & 10th May 2012, Newcastle Civic Centre

A show dedicated to the hospitality industry.

Details: www.necta-chef.org

UK Young Seafood Chef of the Year 2012 - Pre-Final Dinner

10th May 2012, Grimsby Institutes University Centre

Full-time and college based modern apprentices are invited to enter this competition specialising in Seafood. It provides all young chefs with a platform to demonstrate their flair, understanding, skill and ability using seafood from sustainable sources.

Details: www.ukseafood.co.uk

UK Young Seafood Chef of the Year 2012 - Grand Final

11th May 2012, Grimsby

Details: www.ukseafood.co.uk

Winnie Myers’ teatime challenge

19th May 2012, Westminster Kingsway College

Young chefs are being asked to gear up again for the Winnie Myers Traditional Tea Afternoon challenge organised by the Craft Guild’s London Division.

Details: www.craftguildofchefs.org/competitions/w…

Major Series

25th May 2012, Westminster Kingsway

Each year Major International and the Craft Guild of Chefs organise the Major Culinary Challenge and Mini Series of Display Classes. The national competitions are open to junior and senior chefs of varying skill levels from any type of outlet and take place throughout the year at venues around the country.

Details: www.craftguildofchefs.org/competitions/m…

Forthcoming Events

Latest News…

17.05.2012

Compass chef Nick Vadis presented with British Culinary Federation award

Nick Vadis, executive chef of Compass UK & Ireland and former chairman of the Craft Guild of Chefs, has been presented with the Classic Fine Food Award by t… More…

17.05.2012

Hospitality Action's online auction closes at 2pm Friday

There’s just over 24 hours left to go for the annual Hospitality Action (HA) Spring Online Auction. … More…

16.05.2012

Mövenpick Ice Cream names finalists for its first ever Gourmet Dessert Chef of the Year competition

Six chefs will put their creative skills to the test after qualifying as finalists in the inaugural Mövenpick Gourmet Dessert Chef of the Year competition.… More…

Latest Events…

19.05.2012

Winnie Myers’ teatime challenge

Young chefs are being asked to gear up again for the Winnie Myers Traditional Tea Afternoon challenge organised by the Craft Guild’s London Division.… More…

25.05.2012

Major Series

Each year Major International and the Craft Guild of Chefs organise the Major Culinary Challenge and Mini Series of Display Classes. The national competition… More…

13.06.2012