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Latest News - November 2009

Raymond Blanc unveils winners of Gluten-free Chef of the Year competition

Raymond Blanc unveils winners of Gluten-free Chef of the Year competition

27 November 2009

The winners of the Coeliac UK's Gluten-free Chef of the Year competition have been announced. … More…

Sticky Toffee Pudding tops the Great British Pudding Poll

Sticky Toffee Pudding tops the Great British Pudding Poll

27 November 2009

Sticky Toffee Pudding has been declared the favourite Great British Pudding, according to a poll by Elior Avenance and the Pudding Club of Great Britain.… More…

FSA offers food safety advice for catering businesses affected by flooding

FSA offers food safety advice for catering businesses affected by flooding

27 November 2009

The Food Standards Agency (FSA) has issued food safety advice for people who have been affected by the recent flooding in Cumbria.… More…

News in brief

News in brief

26 November 2009

News in brief

News in brief

19 November 2009

News in brief

News in brief

12 November 2009

News in brief

News in brief

5 November 2009


Latest News…

08.02.2012

London Hilton chef wins the 2012 Alaska Seafood Recipe Challenge

Yann Baril from the London Hilton on Park Lane was named winner of the 2012 Alaska Seafood Recipe Challenge held at Westminster Kingsway College on February 7.… More…

07.02.2012

EBLEX LAUNCHES SECOND SOUS VIDE PRODUCT RANGE

EBLEX has launched a second sous vide product range in conjunction with master chef Steve Love, which includes a number of alternative cuts from the beef chuck.… More…

07.02.2012

Chefs flock to Edinburgh to celebrate launch of Slow Food UK’s Chef Alliance

Scotland’s top chefs have come together for the launch of Slow Food UK’s Chef Alliance, which encourages the nation’s chefs to actively support the aims of Slow… More…

Latest Events…

16.02.2012

British Frozen Food Federation Conference & Exhibition

The 2012 BFFF conference and exhibition brings together key decision makers from retail, manufacturers and wholesalers in the frozen food industry. Includes an … More…

17.02.2012

LACA National Seminar

More…

20.02.2012

London Divisional AGM

For forther details regarding London Division Events contact Cam Faherty by email at pfaherty@aol.co.uk… More…

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