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12th Dec 2024
Scottish Culinary Championships will put chefs to test at ScotHot25
The event promises to deliver an ‘exhilarating showcase’ of culinary talent, giving chefs across all levels of experience and industry sectors a chance to put their skills to the test on a live stage...
11th Dec 2024
Craft Guild of Chefs to host Chairman’s Charity Dinner
Attendees will be treated to a ‘memorable’ evening with a unique food experience created by some of the UK’s most skilled and award-winning chefs. During the evening there will be an auction/raffle...
11th Dec 2024
HIT training develops Level 5 hospitality operations manager apprenticeship
Now open for enrolment, the 18-month programme is the first operational management apprenticeship to be specifically adapted for the hospitality industry and raises the standard for training people...
10th Dec 2024
Craft Guild of Chefs opens nominations for 2025 Awards
The awards, which are only open to UK based chefs, are seen as the chefs’ Oscars recognising the exceptional talent across the whole of our industry – from apprentice and young chefs just starting out...
10th Dec 2024
Hospitality lecturer Greg Cheeseman receives silver teaching accolade
His silver award has put a national spotlight on his devotion and achievements over the ten years as a chef lecturer at Eastleigh College. Commenting on the news, he said: “I was honoured to represent...
05th Dec 2024
Team USA wins Young Chef Young Waiter & Young Mixologist competition
The 2024 World Young Chef Young Waiter and Young Mixologists World Finals were held in Singapore from 22-24th November 2024. Team USA included: The Champion Chef is Thomas Mendel from Hamel. The...
