Artisan bakers Speciality Breads are celebrating after its Brioche and Ciabatta ranges gained the much-sought after “Approved Product” endorsement from the Craft Guild of Chefs.
The Red Tractor certified company, which supplies it’s freshly-frozen premium range to leading pubs, restaurants, hotels, caterers and cafes, submitted its ciabatta products plus its four-strong brioche range (Roll, Slider, Hot dog and Loaf) to be scrutinized by the Guild’s expert panel.
With all the breads rising to the challenge and meeting the Guild’s strict criteria for quality, Speciality Breads can now proudly display the Craft Guild of Chefs’ “Approved Product” logo on packaging, therefore benefiting from the weight, the quality assurance mark carries.
Managing director Peter Millen said: “It’s a fantastic achievement and a great honour to gain this endorsement from a prestigious and quality-driven association like the Craft Guild of Chefs. We have always been confident our products can stand up to anything out there when it comes to quality but it’s great to gain recognition from experts and the accreditation will provide real value as we look to drive further growth. The credit has to go to our incredibly skilled bakers and of course our unbelievable Red Tractor approved British flour.”
Approved products:
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For further information or to stock Speciality Breads range, contact 01843 209442 or visit www.specialitybreads.co.uk