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Welcome to Competitions

The Craft Guild of Chefs is proud to celebrate with them.

Here you will find everything you need to know about the various culinary competitions that take place throughout the year - everything from the flagship National Chef of the Year contest through to the specialist Tilda Chef of the Year Competition.

This section will reveal where each is taking place, how you can get involved and those all important winners and runners up.

 

Current competitions:

Previous competitions:

Latest Competition News

20th Oct 2025

Entries open for 2026 edition of The Roux Scholarship

By: Edward Waddell
This year’s competition also sees two chefs join the judging panel Lisa Goodwin-Allen of Northcote and Roux Scholar 2011 Mark Birchall. Entrants have until 11.59pm on Monday 19th January 2026 to

More Competitions News

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Run in collaboration with the Craft Guild of Chefs, who provide competition-standard judging and vital feedback to the...
Throughout the day, the finalists have been receiving their official and exclusive YNCOTY branded jacket from Continental...
After being whittled down to 40 semi-finalists, the chefs have been creating an amuse bouche style signature dish that...
Wayne Harris, chairman of judges for the Craft Guild of Chefs, said: “It gives me great pleasure to be part of this...
Entrants have been asked to produce, photograph and explain why they selected their risotto dish. Entries are open until 1...
Established in 1979, the World Young Chef Young Waiter competition aims to promote careers in hospitality and is open to all...
The BSCC has categories including live hot, live cold, restaurant, display, bakery and food photography open for entries...