Search

Basten believes competitions such as the Country Range Student Chef Challenge are vital for aspiring chefs as they not only help make you a better planner, team player and all-round cook, but also prepare you and give you a valuable insight into life...

The study, commissioned by P2P (Procure-to-Pay) catering technology firm Zupa, revealed that rising costs is the top concern for 27% of staff. Poor kitchen management was a close second (25%), a further 24% of respondents also cited lack of staff as...

The announcement was made at a prestigious 20th anniversary lunch at The Royal Lancaster Hotel in London in front of the finalists, examiners, sponsors, the media and industry friends. Guests received a goody bag which included the 20th anniversary...

Galetti, who is one of the best-known female chefs in London, developed an early interest in food and trained as a chef in New Zealand. In 2000 Galetti came to London to work for Michel Roux Jr at Le Gavroche where she became the first female sous...

Murray Chapman, founder of A Passion to Inspire, said: “A very special Day planned to Inspire Scottish students and lecturers – and a fantastic culinary journey ahead. “All colleges from across the whole of Scotland are invited – for free – and a...

The overall winner will not only pick up the culinary award, but they will also receive an ‘incredible prize’ of a trip to Parma in Italy, the home of Mutti. Mutti is challenging home cooks to discover and experiment with the Mutti Essentials range -...