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In total 12 young chefs competed in the Graduate Awards finals in either the kitchen or pastry exam. To join the Graduate...
Having finished third in the final last year Griffiths was delighted to receive the news and trophy from Culinary Association...
Osborne received a visit from Arwyn Watkins, president of the Culinary Association of Wales, who presented the young chef...
The 16 UK finalists and nine China/South East Asian finalists were selected by UK head judge Theo Randall, UK head waiter...
On 8 December 12 young chefs completed the final exam in kitchen or pastry at the University of West London. The competition...
The Culinary Association of Wales (CAW) and its partners, the International Convention Centre Wales (ICC Wales), the Celtic...
The competition aimed to engage students with their lecturers to have fun with watercress and to ‘inspire’ their culinary...
The cooking competition took place on 27 October 2020 and aimed to give young chefs a taste of competition experience. There...
Operating in a Covid-19 safe format chefs from across the business pitted their skills against one another at West Herts...
The cooking competition offers the chance for non-professional chefs to gain recognition for their cooking ability. The...