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Independent charity Historic Royal Palaces has undertaken an extensive period of restoration at The Orangery, which has a rich history dating back to the 18th century. Initially commissioned by Queen Anne as an elaborate greenhouse for her orange...

Chefs from across the Compass UK business took part in the event with representation across its sectors, including: Chartwells, Eurest, ESS, Restaurant Associates and Levy UK + Ireland. Collectively they secured six Best in Class awards, plus one...

The shows will kick off at Leicester’s De Montfort Hall on Wednesday 19th February with the tour finale taking place at London’s Eventim Apollo on Saturday 15th March. Tickets go on sale at 10am Friday April 12 via www.ticketmaster.co.uk. James...

The Craft Guild of Chefs Awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of our industry. The Awards ceremony will take place on Monday 24th June, at the JW Marriott Grosvenor House in London. The Craft Guild...

The Craft Guild of Chefs Awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of our industry – from apprentice and young chefs just starting out to chefs who are established in their careers in hospitality, pubs...

On the Chef’s Stage, eight chefs will be hosting exclusive mentoring sessions, sharing their career trajectories, the challenges they’ve faced along the way and the essential tips and tricks that peers may benefit from. Hear from Aktar Islam, chef...

Ollie has been leading hands-on apprenticeship workshops, each aimed at nurturing the talents of the next generation of culinary professionals across all sectors at Compass. The workshops sees Compass Level 2 and 3 apprentices learning skills, which...

Inspired by Japanese culture Panasonic Professional Kitchen features the motif ‘食’, the Japanese kanji character meaning ‘Eat’. The new identity brings the brand's cultural heritage to the fore. This highlights Panasonic’s cultural and professional...

The event, which took place in London on Monday 25th March 2024, brought together suppliers, operators, training and education providers and others from across the sector. Scott Duncan, managing director of headline partner Unox UK, said: “Love...

The four recipes include: Mediterranean orzo pasta: A refreshing dish, made with orzo pasta, black olives, feta cheese and a tangy tomato base dressing. Folded breakfast naan: A folded breakfast naan, this fusion dish offers a portable, flavourful...