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07th May 2025
University Chef Award shortlist announced for U Dine Awards 2025
Among the highlights is the University Chef Award, sponsored by Major International, which honours outstanding culinary talent within the higher education sector. Paul Martin, director of U Dine...
06th May 2025
Rising stars named in prestigious Young National Chef of the Year semi-final line-up
These rising stars have already caught the attention of some of the industry's leading figures, either through other culinary competitions or by being nominated as wildcard entries by the judges. The...
06th May 2025
Rhubarb Hospitality Collection appoints new executive chef for events
Reilly brings a wealth of experience in luxury hospitality and event catering, most recently serving as culinary director at Rocket Food. Prior to that, he was executive chef at Lush by Tom Kerridge...
06th May 2025
Lunch! joins forces with National Restaurant, Pub & Bar Show
Taking place on 24–25th September at Excel London, these two co-located trade shows will bring together the best in food, drink, equipment, and technology for the hospitality and food-to-go sectors...
02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
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05th Mar 2025
Blumenthal and his team are offering a proper pie-lovers menu, featuring classics like Pork Pie with Piccalilli; Fish Pie and...
04th Mar 2025
Sargentelli has been an integral part of The Landmark London’s culinary team since 2018, showcasing ‘exceptional...
04th Mar 2025
The charity’s schedule of activities will bring together industry professionals from across the sector, encouraging team...
03rd Mar 2025
For 20 years, the Courtauld Commitment has been the ‘driving force’ behind industry-wide action ‘transforming’ the sector. It...
28th Feb 2025
January 2025’s figure is the Tracker’s lowest since April 2024 and only the second month of negative trading since early 2022...
28th Feb 2025
This year’s event will take place on Tuesday 18th March at The Piano Works in Farringdon. Dress code suggestions include...
28th Feb 2025
The poll reveals only a third (33%) of leaders feel confident about prospects for their business over the next 12 months...
28th Feb 2025
The announcement follows a successful pilot of the scheme in 2024, ran by UKHospitality, which delivered an 85% completion...
27th Feb 2025
Sales increased across every key channel, with the major multiples, independent retailers, non-food and hospitality enjoying...
27th Feb 2025
Organised by the Irish Foodservice Suppliers Alliance (IFSA), the awards recognise products and services that demonstrate a...