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07th May 2025
University Chef Award shortlist announced for U Dine Awards 2025
Among the highlights is the University Chef Award, sponsored by Major International, which honours outstanding culinary talent within the higher education sector. Paul Martin, director of U Dine...
06th May 2025
Rising stars named in prestigious Young National Chef of the Year semi-final line-up
These rising stars have already caught the attention of some of the industry's leading figures, either through other culinary competitions or by being nominated as wildcard entries by the judges. The...
06th May 2025
Rhubarb Hospitality Collection appoints new executive chef for events
Reilly brings a wealth of experience in luxury hospitality and event catering, most recently serving as culinary director at Rocket Food. Prior to that, he was executive chef at Lush by Tom Kerridge...
06th May 2025
Lunch! joins forces with National Restaurant, Pub & Bar Show
Taking place on 24–25th September at Excel London, these two co-located trade shows will bring together the best in food, drink, equipment, and technology for the hospitality and food-to-go sectors...
02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
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24th Mar 2025
Erskine, a chef at the House of Commons, earned the coveted Gold Best in Class award for her creation of White Chocolate...
24th Mar 2025
Jonny Smith, who was working at Gravetye Manor at the time of the competition, ‘wowed’ the judges and achieved the...
24th Mar 2025
A key highlight of the conference was the networking reception on 11th March, where apprentice chefs from City of Liverpool...
24th Mar 2025
The UK’s Largest Hospitality Salary Survey 2025 involved over 500 hospitality workers across a range of roles and seniority...
21st Mar 2025
Hosted by Extract Coffee Roasters, at their state-of-the-art training and education space in Bermondsey London, the event...
21st Mar 2025
Seven teams from the NHS competed in this year’s HCA NHS Chef Showcase, which is part of the International Salon Culinaire...
21st Mar 2025
Sterling Crew is hosting an allergen labelling webinar with Georgina Stewart and Adrian Rodgers. It will focus on best...
20th Mar 2025
The event invited celebrated chefs, industry experts and stakeholders to showcase and enjoy the versatility and premium...
20th Mar 2025
The in-depth research reveals how chefs and operators can meet the demands of consumers, with a particular focus on Gen Z to...
20th Mar 2025
The competition is now in its second year and aims to discover and celebrate the next generation of young Scottish chefs...