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Plant Based Expo
National Chef of the Year – Celebratory Awards
British Student Culinary Championships
HRC Show
PSC Expo incorporating Exercise Joint Caterer
26th April 2021
#SmileForDonuts is a social media-driven campaign which encourages customers to take a bite out of their doughnut, take a selfie and upload to Instagram, Twitter or Facebook tagging @DWBH_UK. Donut Worry Be Happy will then donate a doughnut or the...
Donut Worry Be Happy creates #SmileForDonuts campaign
23rd April 2021
The hospitality sector hasn’t been able to perform to its fullest potential for over a year now, and as we begin our transition out of the lockdown phases, we’re going to see a huge surge in demand. Whether it be going to our favourite restaurants...
MD of HIT Training highlights importance of hospitality apprenticeships
23rd April 2021
For 2021 and Great British Beef Week’s 11th year, the organisers were determined not to be defeated by the Covid-19 pandemic. Chef Wheeler, a Great British Menu contestant, will be guiding guests step-by-step to create a classic British inspired...
Chef celebrates Great British Beef Week with virtual cook-along
28th April 2021
Wednesday 28th April is Stop Food Waste Day, a global awareness day that encourages people and businesses to combat their food waste. The initiative found a third of all food produced globally is wasted every year. Mike Hardman, marketing manager at...