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01st May 2024
New Suffolk College wins A Passion to Inspire competition
The trio will be invited to Skills for Chefs 2024 to meet culinary legend Jason Atherton as well as other chefs including Lorna McNee, Tim Booton, Paul Leonard, Simon Rogan and Joe Hurd. The winning...
01st May 2024
2019 Finishing Touches Best in Show winner secures gold Salon Culinaire award
Lisa first entered the Salon Culinaire in 2020 spurred on by her colleagues and her victory at LACA’s Finishing Touches. She achieved a silver medal but was determined to return for a gold accolade...
30th Apr 2024
Stories from the Graduate Awards with Victoria Scupham
What was it that originally made you want to enter the Graduate Awards? My workplace has had chefs enter the competition in previous years and I had seen them go through the process of competing. It...
30th Apr 2024
Craft Guild extends National Chef of the Year entry window
Entries have been extended until Tuesday 28th May. This means chefs still have a month to design and serve up an award-winning menu that could impress Matt Abé from three Michelin-starred Restaurant...
30th Apr 2024
U Dine Awards unveil shortlisted university finalists
David McKown, director of University Hospitality Seminars, commented: “The U Dine Awards are also a great learning opportunity since a business seminar will take place prior to the awards themselves.”...
29th Apr 2024
Final opportunity for young chefs to enter 2024 Graduate Awards
Achievers of this prestigious exam will be seeded directly into the semi-finals of YNCOTY in 2025 and for one chef, straight to the national final. Whilst this incredible competition opportunity does...
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21st Feb 2024
The innovation centre not only acts as a showroom for customers to see Hoshizaki products in person, but also acts as a hub...
20th Feb 2024
Mark, who worked at a number of restaurants in the Gordon Ramsay empire including opening the acclaimed Gordon Ramsay at...
20th Feb 2024
Now in its 16th year the competition is aimed at all levels of staff employed in any aspect of education catering capable of...
19th Feb 2024
Taking place at The Grand Cookery School in York over 12-13th March, the heats will involve 48 front of house (FOH) and back...
19th Feb 2024
The IKA/Culinary Olympics is the oldest, largest and most diverse international culinary arts competition in the world. Nick...
19th Feb 2024
The Agricultural and Horticulture Development Board (AHDB) is hosting an on-farm event titled ‘Great British Beef Re-imagined...
16th Feb 2024
The International Chef of the Year Award, which is sponsored by Cunard, is only presented once every five years at the Craft...
16th Feb 2024
This offer is open to member and master craftsmen only and for one pair of tickets per member only. To allow members to...
16th Feb 2024
Chef Akemi’s main role was teaching Unami where she invited guests down to taste her fermentations. Chefs Shida and Yamamoto...
16th Feb 2024
His business was one of those targeted and he is writing to Louise Smyth, chief executive at Companies House and Registrar...