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The sauce can be used for both main courses or on a regularly changing specials board and provide an alternative to fresh salmon, making it ideal for cooking to order. Giving precise portion control and therefore helping to eliminate waste, the..

Young's adds salmon in chilli and ginger sauce to its range

The next generation CSR report comes 2 years after the company’s inaugural report marked Foster as the first European company in commercial refrigeration to set its own robust environmental targets. Now the company is proving its ‘working today..

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Clare Smyth MBE leads winners at 2025 Craft Guild of Chefs Awards

The esteemed Special Award was presented to Clare Smyth MBE, in recognition of her extraordinary contributions to the culinary world. As the first British female chef to hold three Michelin stars in the UK, Smyth’s influence and innovation continue..